Refreshing oolong tea from Taiwan's highest altitude.
Dayuling is one of the highest elevations in Taiwan. The area of the tea plantation is small, and in the harsh climate at an altitude of 2,400 to 2,700m, tea plants grow slowly and the production volume is very small. The climate of this area, where it sometimes snows, produces brands with a soft mouthfeel and a refreshing and rich flavor like the fragrant breeze of May. Enjoy a relaxing tea time with the special aroma of jade-colored boulder-like tea leaves that can be drunk over and over again.
2021 Taiwan Dayuling High Mountain Oolong Tea
May 26, 2021
Chin Shin Oolong (Green Tip Oolong)
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
fresh green, flowers
茶葉の量 2.5g (1 medium teaspoon)
We also recommend the Taiwanese brewing method, where you put 5 to 6g of tea leaves in a lid bowl or ingenious tea set, pour boiling water over it, and let it brew in about 1 minute. After the second infusion, increase the extraction time by 30 seconds and enjoy 4 to 5 infusions.
Taiwan produces many fragrant and gorgeous teas