Spring-picked Darjeeling with small white flowers and a fresh green scent blended with gentle sweetness.
Quality spring-plucked Darjeeling tea has arrived from Sungma Tea Estate which always delivers high-quality teas from china bushes. Small leaves, carefully plucked taking three days after this year's unusual dry weather, have spring burgeoning power with a greenish and sometimes a white jasmine flowery aroma. Enjoy this Himalayan spring tea with a refreshing aftertaste lingering in your mouth.
2023 Darjeeling First Flush Sungma Tea Estate DJ-3 Flowery
March 20-22, 2023
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
greenish, white flowers
茶葉の量 2.5g (1 medium teaspoon)
Sungma Tea Estate
A large-scale earthquake in 1934 destroyed a tea factory. Currently, black tea is produced in a joint tea factory with the adjacent Turzum tea esatate under the same capital.
A fragrance nurtured by the Himalayas, Darjeeling