Spring-harvested tea with a sweet flavor, made from tea leaves gathered from this tea garden's treasured tea field with trees over 150 years old.
From Singell Tea Estate comes this exceptional first flush Darjeeling tea, crafted from heritage China tea bushes growing in fields arefully preserved since the estate's founding in 1871.
The golden liquor fills the cup with rich, ripe-fruit aromas and a luscious honeyed sweetness. Its long, gentle finish is a beautiful expression of the estate's treasured tea heritage, nurtured by generations of care and the natural beauty of the Himalayas.
The golden liquor fills the cup with rich, ripe-fruit aromas and a luscious honeyed sweetness. Its long, gentle finish is a beautiful expression of the estate's treasured tea heritage, nurtured by generations of care and the natural beauty of the Himalayas.
Darjeeling 2026 First Flush Singell Tea Estate DJ-5 Singell Heritage
- Regular price
- ¥2,970
- Sale price
- ¥2,970
- Regular price
-
- Unit price
- per
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（Tax included.）
NO.1072
Darjeeling 2026 First Flush Singell Tea Estate DJ-5 Singell Heritage
産地：
India darjeeling
摘取り年月：
April 4, 2026
ロット：
DJ-5
等級：
FTGFOP1 Singell Heritage
茶樹：
china seed
Certified organic since 1993
原材料名：
Black tea
原産国名：
India
保存方法：
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
栄養成分表示：
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
発売日：
2026年07月13日
香りと味わい
味：
sweet taste
香り：
A fragrance like ripe fruit
水色：
golden color
おすすめの飲み方
お湯の温度95°C
茶葉の量
2.5g
(1 tea bag)
抽出の時間3-4 minutes
Coming soon
Singell Tea Estate, one of Darjeeling's oldest tea gardens
Colorful talchos flutter along the tree-lined avenue to the Singell Tea Estate.
A tea estate with many old trees. Sprouts are also very small.
Traditional Chinese tea trees are planted in many of the tea fields, and some clonal varieties are also cultivated. In front of the tea factory, old tea trees that have been grown from seed since the tea garden opened are still being carefully nurtured.
A fragrance nurtured by the Himalayas, Darjeeling
Darjeeling has three distinct quality seasons: spring, summer and autumn. Harvested in late March and early April, the First Flush is the tea leaves picked during the first harvest season of the year that tea fans around the world await. The bright yellow light blue gives off a greenish scent reminiscent of the green of the grasslands filled with the breath of spring. It's a particularly popular season for people in France, Germany, and Japan.