How to make delicious iced tea

[When making cold brew using TEAPOND iced tea bags]

1. Place one iced tea bag in a container and pour in 500ml of cold water.
② Slowly extract in the refrigerator for 6-8 hours.
③Remove the iced tea bag and it's done.

*Store the finished iced tea in the refrigerator and consume within 24 hours.

[Cold-brewed iced tea without iced tea bags]

① Prepare your favorite tea leaves.
② Add 7g for black tea or 8g for fruit tea to 500ml of cold water and leave to steep slowly in the refrigerator for 6-8 hours.
③Strain the tea leaves into another container and it's done.

*Store the finished iced tea in the refrigerator and consume within 24 hours.

[On the rocks] *1 glass

① Prepare your favorite tea leaves. We recommend pure tea with a refreshing taste or flavored tea with a fruity aroma.
② Bring fresh water to a boil in a kettle. Keep the teapot warm as well.
③ Put the tea leaves in a teapot, pour in 100ml of boiling water from ② and let it steep.
④While the tea is brewing, put plenty of ice into your favorite glass and wait until the ice melts and the tea liquid becomes cold.
⑤When the extraction time arrives, add ice to the teapot in step ③ and wait until the ice melts and the tea liquid becomes cold.
⑥Pour the tea into the prepared glass while straining the tea leaves. It's done.

[Iced milk tea made with TEAPOND milk tea bags]

on the rocks

1. Brew one milk tea bag in a heat-resistant glass or teapot of approximately 350 ml, pour in 125 ml of boiling water and leave to steep for 3 minutes.
② Pour the same amount (125ml) of cold milk into ① and leave it for about 1 minute.
3. Stir gently and remove the tea bag. Add ice and it's done.

Prepared in advance

①Put 3 milk tea bags into a heat-resistant container or teapot, pour in 500ml of boiling water, and let steep for about 20 minutes. Remove the tea bags, and once cooled, store in the refrigerator.
② When you want to drink it, pour the original liquid from ① into a glass and mix it with an equal amount of cold milk. Enjoy the tea liquid and milk in your preferred ratio.

*Please store the tea you have made in the refrigerator and consume within 48 hours.
*The tea liquid may become cloudy. This is a phenomenon known as creaming down, which occurs when the components in the tea do not completely dissolve as the temperature drops, and is seen in teas with a strong flavor. There is no problem with the quality, so you can enjoy it with peace of mind.