Autumn-picked Darjeeling with a sweetness reminiscent of enchanting honey and fruit, produced by a 137-year-old tea tree.
A specialty tea widely known as 'Wiry', made exclusively on this tea estate whose name means 'place of saints'. As the name suggests, if you pour tea extracted from thin and firm tea leaves into a cup, it will be a honey-colored tea liquid. In addition to a moderately satisfying drink, it has a sweetness reminiscent of honey and fruit that is enchanting. A special autumn-picked tea made in the last harvest of the year at the Risheehat Tea Garden, which always brings us the gentle and authentic Darjeeling taste that Chinese tea plants bring to us.
2022 Darjeeling Autumnal Risheehat Tea Garden DJ-413
March 16, 2022
China species (137 years old)
Certified Organic: 2010
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
茶葉の量 2.5g (1 medium teaspoon)
Risheehat Tea Garden with a Gentlemanly Flavor Produced by Chinese Tea Trees That Continue to Protect
Risheehat Tea Garden, which derives its name from the house of saints (Rishee-Saints, Hut-Home), is located in the Darjeeling East Area and started its history around 1860 in the hands of the British. Most of the compact site of 141 hectares is an east-facing tea garden on a steep slope. The second flush produced is renowned for its unmatched muscatel flavor. Tea is made in a tea factory jointly with the adjacent Riza Hill Tea Garden, and Risheehat Tea Garden mainly produces tea from Chinese tea gardens. It is one of the few tea gardens that has succeeded in achieving both quality and production volume using organic farming methods, and it is also a leader in the surrounding tea gardens that are also working to grow tea gardens organically.
A fragrance nurtured by the Himalayas, Darjeeling