
A second flush Darjeeling with a refreshing aroma like green bamboo and an impressive taste.
Badamtam means 'bank of bamboos' in the local language, Lepcha. This tea with many ivory-coloured tips was grown in the summer sunshine and unravelled leaves in hot water turn the water teak-brown in colour.
From the tea, you can feel a fresh aroma reminiscent of young bamboo. Enjoy this tea without milk for the first cup and for the second with your favourite teacakes
From the tea, you can feel a fresh aroma reminiscent of young bamboo. Enjoy this tea without milk for the first cup and for the second with your favourite teacakes


NO.1052
Darjeeling 2025 Second Flush Badamtam Tea Estate DJ-69 Tippy Clonal
産地:
india darjeeling
摘取り年月:
May 30th, 31st, June 2nd, 3rd, 2025
ロット:
DJ-69
等級:
FTGFOP1 Tippy Clonal
茶樹:
Clonal species (AV2, P312, SY1240)
Certified Organic: 2010
原材料名:
black tea
原産国名:
India
保存方法:
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
栄養成分表示:
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
発売日:
2025年08月24日


香りと味わい
味:
clean
香り:
A refreshing scent like green bamboo
水色:
teak brown
おすすめの飲み方


お湯の温度95°C

茶葉の量
2.5g
(1 medium teaspoon,
1 tea bag)
1 tea bag)

抽出の時間3-4 minutes
coming soon
Badamtam Tea Estate
Located 17km west of Darjeeling Town, the estate boasts magnificent views of Mount Kanchenjunga and was opened by owner and cultivator Mr. Cristine Bames in 1861. Located at a wide range of altitudes, from 300m to 1,800m, the estate produces 250 tons of fine tea per year, ranging from the early spring first flush to the mellow summer harvest and the gentle autumnal.
We also have very high standards of labour welfare for staff working on our tea estates, including housing, education, hygiene and health, and these standards and initiatives serve as a role model within the group.
There are various theories about the origin of the name Badantam Tea Estate, but one of the most likely is that in the early 19th century, a traveler visiting the area asked the locals the name of the place, and the locals, who did not understand the language, mistakenly thought the traveler was asking about the name of a bamboo water bottle he had, and answered "Badantam," which means bamboo water bottle in Lepcha language.The traveler mistakenly understood the name of the place as Badantam, and the name spread.
A fragrance nurtured by the Himalayas, Darjeeling