A special Darjeeling with a gorgeous and dignified fragrance and a refreshing taste brought by core buds.
It is a brand that came from a tea garden, which means "a vast forest with plenty of firewood" in the local language. The leaves, which are a mixture of slurry core buds and cacao-colored leaves, are the result of careful tea processing. The tea leaves slowly dissolve in the hot water, eventually turning into brown tea liquid. When you take a sip, a charming sweetness and a dignified, transparent flowery scent that overlaps with the calming taste spreads. It is a summer picking tea that feels the mystery of the scent brought by tea leaves.
2022 Darjeeling Second Flush Simburi Tea Garden DJ-100
May 23, 2022
Clonal species (AV2)
*Adopted bio-organic farming methods since 2009
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
茶葉の量 2.5g (1 medium teaspoon)
Simburi Tea Plantation
Founded in 1924, this tea plantation is located at an altitude of 823m in the Mirik Valley area. Of the 473 hectares of tea plantation, 75 hectares are planted with clonal varieties, and in the last few years it has gained worldwide attention as a tea plantation that produces brands of clonal varieties with wonderful aromas. It can be said that it is the result of earnest research and new attempts in all aspects of tea production. Since 2009, it has switched to bio-organic farming methods, and is a tea plantation that not only produces tea that is safe, has a good aroma and taste, but also operates based on fair trade.
A fragrance nurtured by the Himalayas, Darjeeling