A scent reminiscent of white flowers from finely twisted tea leaves. Nilgriti that feels the breath of spring
Grown on clonal bush called Sundaram B/5/63 in a designated division, gently plucked in two leaves and a bud in quality season and carefully processed, this speciality tea, when its leaves come to life in hot water, has each different aroma in character reminiscent of fresh sprouts, spring flowers, sweet nectar and citrus peel, all melting into this tea's clear taste.
2023 Nilgiri Quality Season Glendale Tea Estate Orange Twist
January 18, 2023
Clonal (Sundaram B/5/63)
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
faint nectar sweetness
White flowers blooming in spring, citrus
茶葉の量 2.5g (2 medium teaspoons)
The beautiful Glendale tea estates spread out on both sides of a deep valley. Among them, 40 skilled plucking ladies spent the whole morning picking only 30 kg of core buds in a section where special varieties were planted, and the Orange Twist we are introducing this time was made.
Glendale Tea Garden's specialty tea is Golden Twirl, but Orange Twist is made using only a variety called Sundaram (Sundaram B/5/63). The picked tea leaves are usually collected in a basket carried on the back, but these tea leaves are carefully collected in a small bag so that they will not be damaged during the process of making tea.
Orange Twist, made from such precious tea leaves, is a tea plantation in Nilgiri where the cold still lingers in January. With a taste that blends with a refreshing scent, it is as if you have gathered the blessings of spring that came to South India a little early.
By all means, brew the first cup in exactly 3 minutes, and enjoy the sweet aroma and clear taste that wafts from the pale golden light blue color.
Glendale Tea Estate
Nilgiri, also known as the Blue Mountain