Natural bergamot for refreshing highland black tea. Special Earl Gray blended with tea flowers
Earl Gray based on spring-picked black tea from the Ilam region of Nepal. The refreshing aroma of bergamot overlaps with the clear taste unique to black tea from the Himalayas. In addition, with the arrival of autumn, we gently added the flowers of the tea tree, which bloom beautifully in the tea fields, to add color and sweetness. Please enjoy the beautiful bright yellow tea straight without adding anything to your mouth. Cold brew iced tea is also recommended on hot summer days.
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom
Earl Gray Himalayan Bloom

Earl Gray Himalayan Bloom

Regular price
¥1,296
Sale price
¥1,296
Regular price
Sold out
Unit price
per 
(Tax included.)

NO.3332
Earl Gray Himalayan Bloom
原材料名:
Black tea, tea flowers/fragrance
原産国名:
Nepal
保存方法:
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
栄養成分表示:
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
香りと味わい
味:
Bitterness rather than crispness
香り:
Citrus
水色:
bright yellow
おすすめの飲み方
お湯の温度95℃
茶葉の量 2.5g (1 medium teaspoon)
抽出の時間3-4 minutes
Tea flowers blooming in the tea plantation.
Introducing the 4th brand of Earl Gray at our store. Earl Gray is usually scented with a fragrance collected from bergamot, a citrus fruit that is a mixture of orange and lemon, in tea leaves from China and Ceylon, but this "Earl Gray Himalayan Bloom" is a high-quality tea that contains a lot of sprouts. We have selected a refreshing taste of black tea from Nepal as the base tea. The combination of bergamot oil, which has a high tone unique to natural fragrances, and the clear taste of Nepalese tea, is a must-try for those who like the taste of black tea harvested in high altitude areas such as Darjeeling and Nuwara Eliya. It's a taste. In addition, tea flowers are blended to create a gorgeous color. The tea tree is a plant of the Camellia family, as its scientific name is Camellia sinensis. It blooms small white flowers as big as the tip of your thumb in autumn tea fields. Such tea flowers are carefully picked, dried so that they do not fall apart, and served with tea leaves. It is also recommended to enjoy it in a glass teapot, as the flower slowly blooms in the hot water. Please try.
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