Ceylon black tea with a strong and satisfying taste
This brand comes from a highland tea plantation surrounded by tall cedar and eucalyptus forests. The light blue extracted from fine tea leaves like sand is brown like teak wood. A full-bodied, chewy taste with a clear and pleasant astringency that overlaps the sweetness. The refreshing flavor that can be felt faintly in the aftertaste is also attractive. We also recommend teatime with baked sweets and English-style tea with milk.
2019 Udapselawa Luckyland Tea Plantation BOP
July 16, 2022
Store away from high temperature and humidity and direct sunlight. After opening, put in an airtight container and consume as soon as possible.
(per 2.5g of tea leaves) energy 8kcal, protein 0.5g, fat 0.1g, carbohydrate 1.3g, salt equivalent 0g
sweetness and bitterness
茶葉の量 2.5g (1 small teaspoonful)
It may still be difficult to clearly classify and express the taste and aroma of tea in the Udapselawa region, where the area that was formerly Uva became independent and became a new tea production area.
It doesn't have a unique menthol scent like Uva, but it has a rose scent and a full-bodied taste like Dimbula. There is no
It's delicious straight or with tea with milk.
I think that the brand of Kirklee's Tea Plantation embodies the individuality of Udapselawa's black tea.
If you want to know the taste of Udapselawa tea, please try to drink and compare it with Luckyland tea garden. I'm sure you will be able to know the taste of tea in this area.
luckyland tea plantation
“Udapselawa”, an area created by dividing Uva